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Rush Bowls Announces Debut of the High Tide Bowl

Fast-Casual Concept Introduces its Newest Tropical Menu Item

October 25, 2021 // FranchiseMarketingSolutions // BOULDER, Colo. – Rush Bowls – a fast-casual concept known for its fresh and healthy meals-on-the-go – is happy to announce the debut of the brand’s newest menu item, the High Tide Bowl. This new offering will splash onto the menus of all Rush Bowls locations starting Oct. 22.

Inspired by the natural island flavors of the tropics, the High Tide Bowl offers the perfect blend of blue spirulina, peaches, pineapple, pineapple juice and optional froyo. The bowl is also topped with coconut flakes and fresh blueberries.

“The High Tide Bowl and its unique flavor combinations will definitely be reminding our customers of the beach as we move into winter,” said Founder and CEO of Rush Bowls, Andrew Pudalov. “We know they’re going to love it and keep coming back for more.”

Rush Bowls offers its guests a wide selection of customizable bowls and smoothies. An industry pioneer in the genesis of healthy food bowls, the brand’s bowl creations provide guests with the perfect blend of all-natural fruits and veggies topped with delightfully crunchy, organic granola, a drizzle of honey, and a choice of fresh fruits and toppers. Rush Bowls can be blended with protein, vitamins and other nutritious ingredients while remaining low in calories and fat content.

SOURCE Rush Bowls

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